Programs >
Sustainable Food Procurement Initiative >

SFPI Activities:

Develop SFPI toolkit including:

• model organization procurement policy
• resources for organizational buyers and meeting         planners
• resources for institutional food purchasers
• resources for event planners
• resources for food service distributors and caterers
• index of current institutional sustainable food policies and analysis
• case studies and lessons learned in both development and foraging
• direct/live technical assistance resources